10 Cake Recipes for Sharing
Whether you want a simple slice with tea or a cake to assemble for a celebration, this collection offers ten different starting points. There are fruit cakes, chocolate cakes, Bundt cakes and a marzipan-wrapped checkerboard cake. Read the complete recipe before choosing your pan and planning cooling or decorating time.
1. Sticky Toffee Pudding Cake
Chopped dates are used in the cake, with a separate brown-sugar, butter and cream sauce. The baked cake is pierced before the sauce is added, making this a spoon-and-fork dessert for sharing.
Get the Sticky Toffee Pudding Cake recipe
2. Chocolate Zucchini Cake
Grated zucchini is mixed into a cocoa batter made with avocado oil and non-dairy milk. This is a plain chocolate cake option; the linked recipe mentions frosting as an optional finish.
Get the Chocolate Zucchini Cake recipe
3. Lemon Yogurt Bundt Cake
Greek yogurt, lemon zest and lemon juice flavor this Bundt cake. Let it rest in the pan before turning it out, and cool it fully before adding the lemon glaze.
Get the Lemon Yogurt Bundt Cake recipe
4. Victoria Sponge with Strawberries
Two sponge layers are assembled with whipped cream and sliced strawberries. Cool both layers completely before filling, and follow the recipe’s storage guidance for the cream-filled cake.
Get the Victoria Sponge with Strawberries recipe
5. Black Forest Cake
Chocolate cake, a cooked cherry filling and chocolate ganache make a layered celebration dessert. Each component needs time to cool before assembly, so this is a project to plan ahead.
Get the Black Forest Cake recipe
6. Apple Crisp Cake with Cinnamon Streusel
Diced apples are folded into the cake batter and a cinnamon-butter streusel is scattered on top. It offers a crumble-style topping in a cake that can be cut into portions.
Get the Apple Crisp Cake with Cinnamon Streusel recipe
7. Spiced Apple Cake with Cinnamon Cream Frosting
Chopped apples, applesauce and yogurt are paired with cinnamon, nutmeg and cloves in a whole wheat cake. A separate cinnamon cream-cheese frosting is spread onto the fully cooled cake.
Get the Spiced Apple Cake with Cinnamon Cream Frosting recipe
8. Winter Spice Bundt Cake
Cinnamon, nutmeg and cloves flavor a yogurt-and-applesauce batter baked in a Bundt pan. Cream cheese frosting adds the finish after the cake has cooled.
Get the Winter Spice Bundt Cake recipe
9. Battenberg Cake
Pink and plain sponge strips are joined with apricot jam and wrapped in marzipan. The checkerboard assembly makes this the most hands-on decorating option in the collection; read the cutting and wrapping steps before starting.
Get the Battenberg Cake recipe
10. Chocolate Raspberry Layer Cake
Cocoa cake layers are joined with raspberry preserves and finished with dark chocolate ganache. Use the specified gluten-free flour blend containing xanthan gum, and allow the layers to cool before filling.
Get the Chocolate Raspberry Layer Cake recipe
Choosing a cake for the occasion
Chocolate zucchini and apple streusel are straightforward serving choices. Lemon or winter-spice Bundt cakes suit a shaped-pan bake, while Victoria sponge, chocolate-raspberry and Black Forest need filling and assembly. Save Battenberg for a session with time for trimming and wrapping.
Before you start
Read the complete recipe and check its pan size, ingredient preparation and cooling or chilling steps. Use the specified flour and follow any separate topping instructions. Storage needs vary across these recipes; use each recipe’s guidance rather than one rule for the whole collection.
